Welcome to fall!
Fall means lots of things where I come from. Football (and soccer for me), orange and yellow leaves, bonfires, and hoodies!
Oh yeah – and PUMPKIN EVERYTHING!
This year I’ve seen everything from the ever-anticipated pumpkin spice latte to pumpkin Cheerios (who knew?). I must admit that I, too, am a fan of the pumpkin. (more…)
I know it’s time for all the food of the land to play Cinderella’s carriage and turn into pumpkin, but I’ll reserve that recipe for next month.
This recipe for No-Flour Banana Cake comes from one of my all-time favorite blogs – www.detoxinista.com.
I was impressed at how quick and easy it was to make.
And even more impressed at how moist it is!
I don’t know where you’re from, but down here in the South, there is a divine decadence that makes an appearance at every church homecoming, pot-luck dinner, and family gathering.
Different people call them by different names – cow patties, preacher cookies, or just plain old no bake cookies – but regardless…
I call them UH-MAZING!
I don’t know where you are, but we got about 6 inches of beautiful snow last night. I realize if you’re north of the Mason-Dixon line, you’ve seen enough snow this year for a lifetime. Down here, we get tired of it pretty fast. We love to see it come but we love even more to see it go. I decided today, as I sat on my comfy couch, enjoying my Coconut Caramel Crunch coffee, (more…)