Asian Chicken w/Broccoli Slaw, Grilled Veggies, and Steamed Asparagus
This chicken is amazing! The recipe calls for marinating for at least 30 minutes.
I’m pretty sure when I made it, I had to leave it overnight. If you have time, go for it. You’ll love it!
Comment below if you make it!
1 lb of boneless, skinless chicken breasts, cut into (more…)
So, I just made this recipe last week for the first time, and it was super yummy! It’s the first time I’ve ever cooked eggplant, so I was pretty excited about that, too. We will most definitely be adding eggplant to our grocery list more frequently! The recipe also includes a pretty easy “homemade” marinara sauce, (more…)
Grilled Salmon with Onion Marmalade Over Spinach
This recipe is super yummy, and it is way easier to make than it sounds! Give it a try, and let me know what you think. I just made it this week and LOVED it! I made enough for 2 servings.
1 Medium red onion, thinly sliced
1 Tbsp extra virgin olive oil, plus a little extra for the salmon
1/2 Tbsp apple cider vinegar